Green Plant-Based Kitchens

The Green Kitchen or “plant-based kitchens” help us and make simple home-style healthy meals and menus using primarily plants. Follow and subscribe to the posts in the Green Kitchen and discover how plant-based kitchens can transform your cooking and health.  Making simple home-style healthy meals and menus using primarily plants is truly easy. Now, discover how you can easily find and make healthy delicious simple menu items using plants.

Not to mention, cooking with plants is a superior healthy alternative. Now as humans, we are genetically designed to eat plants…we thrive on them. So, we can improve our health and at the same time and help the planet by reducing carbon emissions from mass animal production.

I have taken, as a southern lady, my family’s hearty comfort foods and replaced them with plants. They are delicious I must admit. So, using practice and a little trial and error, transform your kitchen into a delicious plant-based kitchen.

Healthy Home Style Recipes

Here are a few of my recipes to get started:

Organizing a Healthy Pantry

Healthy Holiday Menus

Double the Life of Your Produce

november news

Stress-Free Winter Prep Sheet

Holiday Preparation Worksheet This holiday preparation worksheet will help make your holidays stress free …..read more and get my holiday preparation cheat sheet below The Holidays are Coming!    We got our first snow of the year today. Snow always reminds me of my childhood home and the upcoming holidays. Back then, we just knew […]

Stress-Free Winter Prep Sheet Read More »

making simple Christmas menus

Making Simple Christmas Menus

Making simple Christmas menus is the key to relaxing and spending more time doing what we want to do most. We want to spend most of our time celebrating the holiday with our family and guests. So why is it hard to be more intentional and simplify our holiday menus? But before we get into

Making Simple Christmas Menus Read More »

make organic produce lasts longer-refrigerator rotation method

Cut Your Produce Bill in Half

Make organic produce lasts longer-refrigerator rotation method Today we are going to talk about produce. How important are fruits and vegetables? Well, we hear about how good and essential it is to eat 5-9 cups of fruits and vegetables a day to maintain good health. So that is the focus of our conversation today-make organic

Cut Your Produce Bill in Half Read More »

holiday menu planning

Holiday Menu Planning in Minutes

Holiday menu planning in minutes Well, it’s November and the time to get the kitchen organized and start holiday menu planning. And it’s important to get the kitchen organized for holiday meals. Also, it is so much easier if we start in November. Let’s face it, everyone wants to enjoy a stress-free holiday season. So,

Holiday Menu Planning in Minutes Read More »

healthy holiday main courses and sides

Slimming Holiday Main Courses and Side Dishes

Healthy holiday main courses and sides Plant-based holiday cooking   Our family has made big shifts in our diet over the past few months and that means making healthy holiday main courses and sides.  Less meat and dairy for us; being plant-based means making healthy holiday main courses and sides. We had better get busy

Slimming Holiday Main Courses and Side Dishes Read More »

Scroll to Top
Skip to content