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Easy Delicious Freezer Meal Ingredients

easy delicious freezer meal ingredients saves time in the kitchen

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Rebecca Phillips,
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Easy Delicious Freezer Meal Ingredients

Create Easy Delicious Freezer Meal Ingredients

and Save Time and Money in the Kitchen

In this article I am going to follow-up on my recent post on Easy Delicious Freezer Meals from one of my favorite books Make It Freeze It. This post will focus on awesome info on easy delicious freezer meal ingredients to prep for your favorite meals. Rather than prepare the entire meal in advance, I love to take my favorite ingredients for my favorite meals and prepare and freeze them to save time and increase productivity in the kitchen.

Easy Delicious Freezer Meal Ingredients

I ran across this wonderful idea from my wellness coach Sally Twellman’s Anytime Chicken. Sally cooks her chicken in a crock pot. I do too and also love to roast a couple of chickens as well as use a crock pot. Here is my advice on saving time in the kitchen and make easy delicious freezer meal ingredients in advance. You will enjoy your favorite meals and cut your cooking time in half.

    1. Make a list of your favorite meals. Once you have a complete list, keep it on hand. It makes meal planning a cinch.
    2. Take a close look at each meal. Is there meat and or veggies that you can cook and freeze in advance? Can you chop any of the veggies now and store them in the freezer for later?
    3. Now, decide how you will cook your ingredients. Our family loves tacos (any kind), enchiladas (any kind), spaghetti and lasagna, baked potatoes with all kinds of healthy toppings, breakfast for dinner tarts, strata and pastry cups, quiche, mashed potatoes, veggies with couscous, chili of any kind, soups, burritos, stews, casseroles, shepherd’s pie (a family favorite), red beans a rice (super healthy) and mac-n-cheese. I cook the meat and chop the veggies for all of these and freeze them in either mason jars or baggies.

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Which ingredients do I cook and which do I not?

  1. I cook my hamburger, veal and any ground meats, let them cool and then freeze them according to the amount called for in the respective recipes. Cook my chicken in two different ways. Roast whole chickens, cool them and freeze the meat. I also cook chicken breasts in the crock pot, cool and then freeze them. Check out my great Pin on how to use crockpot chicken to make 12 delicious meals Make 12 delicious meals from crock pot chicken!
  2. When prepping your veggies, you can either freeze them cooked or raw. For some veggies, like enchiladas, I do both. I cook some onions in the meat and cut fresh green onions for the topping. I slightly cook some veggies like for stew, I gently cook my carrots, celery, bell pepper and onions, bag them and pop them in the freezer. These veggies work great in soup as well. Vella!!!

 

Easy Delicious (Veggie) Freezer Meal Ingredients
Prepping Veggies for the Freezer

 

Fall in love with making easy delicious freezer meal ingredients and make your life easier

It took me about 10 seconds to fall in love with the kitchen cooking productivity and organization tip. I love to prepare most of my meat that I fry for foods and have it ready in the freezer. And the same goes with my veggies that can be prepared in advance. Another important tip. Try to keep things healthy. I mainly use the lowest fat type of meats that I can. For example,  try chicken bacon rather than pork bacon. Use 90% lean meats rather than 80%.

And that’s it! This process is super easy and saves lots of time. Try them to make easy delicious freezer meal ingredients. Check out more organization tips on my blog at RYouReadytoOrganize Blog. Happy cooking! Subscribe to receive free a free morning and evening routine checklist and free organizing tips and tools every week or two directly to your inbox!

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  • Love your idea of freezing components. I finally made a spreadsheet of our favorite meals and the ingredients, so making the grocery list takes only a few minutes!

    • Rebecca

      What a fantastic idea Cathy. Even better to laminate it to preserve the spreadsheet. Did you develop it in Excel? Google Sheets?




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